In 100 g (Grams) of Soup, minestrone, canned, prepared with equal volume water there is 0.013 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Soup, minestrone, canned, prepared with equal volume water.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Soup, minestrone, canned, prepared with equal volume water

Soup, minestrone, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, minestrone, canned, prepared with equal volume water are listed below.

Water	91.33 g	91.33%
Energy (calorie)	34 kcal
Energy (joule)	142 kJ
Protein	1.77 g	1.77%
Total lipid (fat)	1.04 g	1.04%
Ash	1.19 g	1.19%
Carbohydrate, by difference	4.66 g	4.66%
Fiber, total dietary	0.4 g	0.4%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.38 mg
Magnesium, Mg	3 mg
Phosphorus, P	23 mg	0.02%
Potassium, K	130 mg	0.13%
Sodium, Na	254 mg	0.25%
Zinc, Zn	0.31 mg
Copper, Cu	0.051 mg
Manganese, Mn	0.152 mg
Vitamin C, total ascorbic acid	0.5 mg
Thiamin	0.022 mg
Riboflavin	0.018 mg

Nutrients in Soup, minestrone, canned, prepared with equal volume water